Restaurant manager

Work Term: Permanent Work Language: English Hours: 37.5 to 45 hours per week Education: Other trades certificate or diploma Experience: 1 to less than 7 months or equivalent experience Asset languages French, Middle (ca.1400-1600) Work setting Restaurant Bar Tasks Train staff Address customers' complaints or concerns Maintain inventory and records of food, supplies and equipment Certificates, licences, memberships, and courses Smart Serve Security and safety Criminal record check Reference requ…