Culinary Coordinator, Cold Production, Full Time
Chartwells · Ottawa
Posted on September 16, 2026
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Job description
As Culinary Coordinator, Cold Production, you will: Assist the Executive Chef and Senior Culinary Coordinator with menu planning and maintaining a high level of quality and profitability in all Food & Beverage offerings Recommend and implement preparation to reduce costs and supervise all kitchen personnel to ensure correct methodologies are
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