Line Cook - Evenings and Weekends
Yellowstone Kitchen · Ottawa
Posted on September 22, 2026
View on yournextjob-ottawa
You'll be redirected to the original posting.
Job description
- Minimum 5 years experience as chef or line cook. - Must have ability to cover multiple kitchen stations; roasting, sauté, salad, plating, etc. - Prior experience working for independent restaurants is considered a asset. - Must be available evening and weekends. Please review our menu online before applying with
This is an excerpt. The full posting is on the original site.Read the full posting →