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Catering Manager, Full Time

Levy · Ottawa

Posted on September 24, 2026

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Job description

The Catering Manager supports and assists the Director Operations by overseeing the day-to-day Catering operations. This includes but is not limited to, the training, staff supervision, and monitoring of service delivery, hospitality, and fan experience along with controlling quality in work performance and product output. Key Responsibilities Culinary & Brand
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